Showing posts with label Quiche. Show all posts
Showing posts with label Quiche. Show all posts

Sunday, December 13, 2020

The week that was -

 


I was up with the sun on Saturday. A mild morning with such a fiery sky it
 took my breath away for a few fleeting minutes. 
Followed by scattered bird songs from around the garden, I sat down
 to listen on the front porch, wrapped in a chunky cabled throw, coffee
 mug in hand, hoping this would be a good day.

I picked up a lovely bunch of mixed fresh cut greenery from a nearby 
garden center - today I will arrange it on the mantel and hopefully 
it will remain pretty through Christmastime.

Now it's already Sunday with a little rain from the night glistening 
on the shrubs and grass, but the sun breaking through and a pleasant
 day reaching 68F predicted. . . . . . .perfect for me!


Yesterday this bluebird was caught showering in one of the backyard
 baths - always a sweet bird to see.


Cooking this weekend included a tasty cauliflower soup - and although
 not shown here, I added a teaspoon of Dijon mustard noted in a French
 recipe, and it did give an extra flavor layer which was really tasty.


I also made that good spinach quiche again - it's delicious right out
of the oven but, for me, the leftover portions reheated gently are actually
 my favorite when the ingredients seem even more tasty.


At long last the city leaf collection truck showed up in our
 neighborhood on Friday - here they are working on our pile. 
Fortunately the leaves were dry and sucked up quickly - of course
 there are still more to come down but hopefully a second clean up
 will happen in January.


The 'Apple Blossom' amaryllis continues to bloom - four flowers
 open fully now, one more bud just beginning to open this morning.
This has been a stunner.  

The old bulbs are showing a bit more green but it will be 
some time before a stem and buds appear - if ever! Fingers are
 crossed for them, also for the Christmas cactus which hasn't 
done much despite my care in the year since I was gifted with it.
 



When it comes to Christmas mail, I love to discover envelopes
 with beautiful stamps waiting in the mailbox at the end of the
 driveway. So far, this year, my favorite is this one on my card
 from my family in France. It's not actually a Christmas stamp but
it's a lovely illustration of the facade of Notre Dame Cathedral.
All snail mail cards are so welcome, especially with the
exorbitant cost of postage for overseas mail.

I had a health scare last week which included having to return for a 
second (diagnostic 3-D) mammogram when my annual screening one
 showed an abnormality. Thankfully it was determined by the radiologist
not to be anything resembling cancer - and I walked away from the 
clinic feeling free and so grateful after several days of nervous thoughts.

Always have your annual check ups even if, like me, you are older. 
I was going to skip my annual due to COVID and having to go
 to a medical facility - thank goodness I didn't.
They can save your life!

Here's to a good week ahead for everyone.
Hope your 'different' plans for Christmas this year will go smoothly.  


Saturday, September 1, 2018

September arrives and an early market visit. . . . . . . .



"Best I love September's yellow,
Morns of dew-strung gossamer,
Thoughtful days without a stir,
Rooky clamours, brazen leaves,
Stubble dotted o'er with sheaves -
More than Spring's bright uncontrol
Suit the Autumn of my soul."
                                ~ Alex. Smith ~


Thoughts of Autumnal days have filled my head this week.
The garden looks sad and will soon need attention - especially tree and
 shrub pruning. It's still too hot to work outside, highs in the 90's plus
 steamy humidity of 95% make the heat index around 102F.

Bob did mow yesterday and came in drenched and 2 lbs. lighter!
How come that happens to guys - we work hard too but losing weight
is always so difficult.
 The garden at least looks a bit neater for the holiday weekend.

 I've spent time in the cool of the kitchen with the rolling pin and fresh fruits.
Made this galette using fresh peaches from the farmers' market 
and blueberries from the store.


I made the pie crust last weekend for the deep dish spinach quiche (below)
and had enough remaining for this dessert.
Gina shared her dough recipe when we made a similar quiche during
 my recent visit to the farm in Utah. It was so good I couldn't wait to try my
 own. Really good, but I missed dining al fresco with such lovely friends,
 the sun setting over the pond, geese honking their 'goodnights', and mountains
 in the background!


Cooking outdoors over this holiday weekend may not be enjoyable in such heat. 
Salads sound perfect - juicy slicing tomatoes  - cheese with good bread or
 crackers - a chilled bowl of ice cream - a fresh peach dripping down the chin.
Life is what we make it - eating doesn't have to be complicated - especially 
in hot weather.

We just popped across to the neighborhood farmers' market for tomatoes and 
corn. Already steamy hot, quite busy with people and some lovely dogs - all
behaving well on a sunny Saturday morning.

Welcome to September.
Enjoy your Labor Day Holiday wherever you are, whatever you do.