Showing posts with label Bubble and Squeak. Show all posts
Showing posts with label Bubble and Squeak. Show all posts

Tuesday, January 29, 2019

Bubble and Squeak!


    com·fort food

Dictionary result for comfort food

       /ˈkəmfərt fo͞od/
         noun
         plural noun: comfort foods
  1.            food that provides consolation or a feeling of
  2.            well-being, typically any with a high sugar or
  3.            other carbohydrate content and associated with
  4.            childhood or home cooking.

I just bet we are all searching for 'comfort foods' at this time of year - well
at least those of us in the northern hemisphere.
Soups
Stews
Black Bean Chili
Hot Cereals
Casseroles
Macaroni & Cheese
Hot Apple Pie
Baked Fruit Crumbles
. . . . . . . . and the list goes on.

For me, even hot crunchy toasted bread with butter and a 
good Scottish thick-cut marmalade is a favorite comfort food.


This past week I opened Nigel Slater's REAL FAST FOOD cookbook - it's
 a great one - to find a recipe for a nice round Savoy cabbage hiding in the
 refrigerator. When I saw Bubble and Squeak, definitely a 'comfort food' 
associated with my English childhood, I made the not so fast version.
Not having leftovers, I cooked and mashed fresh potatoes, and gave the 
shredded cabbage a quick steam before going ahead with what was a
 nicely seasoned (salt, black pepper, a few caraway seeds, turmeric)
 buttery fry-up in a skillet.


We gobbled it up whilst piping hot and crispy, topped with baked cod, 
a nice dollop of homemade tartare sauce, a small green salad and a
 glass of shiraz.
It was comforting!

Nigel Slater's recipe

*************


Happened to find another Bubble and Squeak recipe over the weekend in a 
back issue of UK Country Living.
In addition to the basics it adds Stilton cheese and chutney which sounds 
a little more posh. . . . . . .  .and I'll try it soon.
I usually get Stilton at Costco but for some reason it's not being stocked
 this winter, at least not in my local store.
 This pungent blue cheese is only made in a certain area of England.
Trader Joe has it currently at a fair price, and of course 
it's always at Whole Foods but rather expensive!


We may get a light snowfall later today and a cold night. . . . . . . . comfort food,
 a fire on the hearth and a warming drink sounds good.